Evaporators for fruit juices and nectars, soft drinks, syrups and infusions


Forced circulation, Falling film or Thin film type.

On demand with aroma recovery and/or mechanical or thermodynamic compressor.

Superior product quality as a result of:

  • Reduced holding time especially for higher concentrations where thermal damage could occur,
  • Automatic control and regulation instruments for the main process parameters to keep the operation conditions constant.

Very low water consumption for:

  • Pump seals cooling,
  • Make-up water in the cooling tower circuit complete condensate recovery.

Very precise outlet concentration control.

Transfer and volumetric pumps are driven automatically.


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